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• 產品介紹

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常見英文名稱：Sweet Marjoram ／ 學名：Origanum majorana

氣味分子構成

甜馬鬱蘭也有不同的中文翻譯名稱：墨角蘭、馬喬蘭。主要成分有γ-與α-松油烯（27.8%）這種具有新鮮枝枒的香氣分子，萜品烯-4-醇（20.7%）則是茶樹的主要氣味來源，4-側柏醇（16.3%）帶一點涼感，是珍貴的側柏醇百里香之中重要的靈魂成分，檜烯（9.5%）有著潮濕泥土的氣味，β-水芹烯（3.7%）也有點涼感，還可以幫助流動。整體來說，甜馬鬱蘭大多會給人溫和清新又輕盈的感覺。

特色

甜馬鬱蘭的氣味聞起來直觀的會想到幫助呼吸舒暢，連帶思緒變得清晰，它也有著溫暖的特性，幫助疏通淤塞緊繃的感覺，搭配檸檬香茅、胡椒薄荷、完全依蘭，就是運動後放鬆平靜的好選擇。

它很特別的是「幫助平衡」的特色，能夠全方位協助恢復身心靈的和諧。或許因為現代人大多已經是緊張、亢奮的狀態，甜馬鬱蘭比較常出現在幫助放鬆的配方中。它能舒緩緊繃焦慮，安撫調節不肯下班的備戰狀態。如果是長期無法放鬆的情況，往往也容易讓身體資源瀕臨耗竭，甜馬鬱蘭也可以拉我們一把。

在眾多幫助放鬆的氣味中，甜馬鬱蘭因為氣味帶點涼感，甚至有點茶樹的感覺，是比較另類的一位，但如果跟其他放鬆的香氣搭配，就能帶來不同的香氣層次與體驗。假設已經試過放鬆配方百百種，但還沒有嘗試過它，建議可以聞聞看這個氣味的感覺，喜歡的話，相信會有很好的幫助。

和「甜馬鬱蘭」名稱類似的「野馬鬱蘭」是完全不同的風格。野馬鬱蘭氣味強烈，讓人無法忽視，通常用於提昇專注力。購買的時候請依需求挑選喔！

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